Menus
- » Dinner
- » Wine List
- » Birre
- » Cocktails
- » Cocktail Specials
- » Non-alcoholic Beverages
- » Specialty Coffees
- » Specialty Teas
- » Set Menu a
- » Set Menu B
- » Set Menu C
- » Wine List Takeout
Dinner
PrintANTIPASTI
Piatto d'Oro
42.00 |
The golden platter perfect for sharing: a mixed selection of our antipasti, including salumi, formaggi, calamari, arancini, olives, flat bread, pickles & condiments
Tagliere di Formaggi and Salumi for 3
28.00 |
Chef's choice of 3 salumi and 2 cheeses with flat bread, pickles and condiments
Olive Miste
10.00 |
Marinated mixed olives served warm


Arancini di Carne
12.00 |
Traditional Italian risotto balls stuffed with meat ragu, green peas, and fior di latte
Calamari Fritti
18.00 |
Deep-fried calamari served with horseradish aioli
Calamari alla Griglia
18.00 |
Grilled Calamari with spring greens, olives, capers, tomato salsa and balsamic vinaigrette.
Gamberi Grigliati
17.00 |
Grilled shrimp, Italian bomba, organic sprouts, citrus dressing
Cozze
16.00 |
P.E.I. mussels, white wine tomato broth, grilled crostini
Polpette
16.00 |
Housemade traditional Italian meatballs, grilled crostini
INSALATE
Insalata di Campo
14.00 |
Arugula salad, pears, cherry tomatoes, pecorino romano, and honey balsamic vinaigrette

Insalata di Mare
19.00 |
Mix green salad with grilled calamari, grilled shrimp, grilled salmon, and lemon champagne vinaigrette
Cavolo Nero
15.00 |
Kale salad with quinoa, green apple, candied pecans, goat cheese, and lemon champagne vinaigrette

Caesar
15.00 |
Romaine hearts, housemmade crispy prosciutto, shaved parmigiano-reggiano, housemade herbed croutons, and housemmade caesar dressing
Burrata
18.00 |
Burrata, vine tomatoes, basil pesto, and balsamic glaze

PASTA
Casarecce Pesto
18.00 |
Casarecce pasta, basil pesto, salted ricotta, roasted cherry tomatoes, and pine nuts

Tonnarelli Cacio e Pepe
18.00 |
Homemade tonnarelli, white truffle paste, pecorino and black pepper

Gnocchi Cinghiale
23.00 |
Homemade potato gnocchi, braised wild boar, porcini mushrooms, grana padano
Tagliatella con Agnello
21.00 |
Homemade tagliatella, lamb ragu and shaved pecorino
Gnocchi al Pomodoro
19.00 |
Homemade potato gnocchi, San Marzano tomato sauce, and burrata

Spaghetti all'Amatriciana
18.00 |
Spaghetti with spicy San Marzano tomato sauce, guanciale, and shaved pecorino romano
Pollo ala Pappardelle
21.00 |
Homemade pappardelle, grilled chicken, mixed forest mushrooms, spinach, bell peppers, garlic, and olive oil
Rigatoni al Cognac
22.00 |
Rigatoni, shrimp, mascarpone cheese and cognac rose' sauce
Tonnarelli del Tirreno
28.00 |
Homemade tonnarelli, scallops, P.E.I. mussels, shrimp and calamari with crushed San Marzano tomatoes and white wine
Ravioli Del Giorno
Chefs daily homemade ravioli special ... mkt pr
RISOTTI
Risotto ai Funghi
23.00 |
Carnaroli Rice with mixed forest mushrooms, white wine and parmigiano reggiano, white truffle oil

Risotto del Golfo
28.00 |
Carnaroli rice, calamari, shrimps, scallops, clams, mussels, and white wine tomato broth
Risotto al Pollo
25.00 |
Carnaroli rice, grilled chicken, spinach, and shaved grana padano
SECONDI
Pesce del Giorno
Chef's daily selection of fresh fish .... mkt pr
Filetto di Salmone 6oz
28.00 |
Pan seared norwegian salmon, lemon olive oil vinaigrette, and fregola pasta salad
Veal Marsala
27.00 |
Pan seared veal scallopini, Marsala wine reduction, wild mushrooms, fingerling potatoes and seasonal vegetables
Petto di Anatra
21.00 |
Seared Muscovy duck breast, balsamic cherry reduction, mashed potatoes and seasonal vegetables
Rib Eye Steak 15oz
38.00 |
Rib eye steak, red wine demi-glace, mashed potatoes, and seasonal vegetables
CONTORNI
Roasted fingerling potatoes
5.00 |


Sautéed organic greens
5.00 |


Sautéed Rapini
6.00 |

PIZZE ROSSE (12 inch)
Margherita D.O.P.
18.00 |
The classic Neapolitan pizza with crushed San Marzano tomatoes, fior di latte and basil

Marinara
16.00 |
Crushed San Marzano tomatoes, garlic, oregano, basil, olive oil



Casareccia
20.00 |
Crushed San Marzano Tomatoes, housemade sausage, rapini, fior di latte, basil, garlic, preserved chillies

Diavola
20.00 |
Crushed San Marzano tomatoes, spicy soppressata, black olives, preserved chillies, fior di latte, and basil

Napoletana
18.00 |
Crushed San Marzano tomatoes, anchovies, capers, olives, preserved chillies, basil, fresh oregano, and garlic

Pollo con Salsa
21.00 |
Crushed San Marzano tomatoes, grilled chicken, caramelized onions, roasted peppers, spinach, fior di latte, basil, and garlic
Vesuvio
21.00 |
Crushed San Marzano tomatoes, deep-fried eggplant, crispy breaded prosciutto, smoked fior di latte, salted ricotta, basil, fresh oregano, and garlic
Oro
23.00 |
Crushed San Marzano tomatoes, pepperoni, housemade sausage, nduja sausage, fior di latte, garlic, basil, fresh oregano, and coriander vinaigrette

Capodichino
20.00 |
Capodichino
Crushed San Marzano tomatoes, housemade nduja sausage, roasted peppers, buffalo mozzarella, and basil
Crushed San Marzano tomatoes, housemade nduja sausage, roasted peppers, buffalo mozzarella, and basil

Ortolana
20.00 |
Crushed San Marzano tomatoes, spinach, roasted peppers, mixed forest mushrooms, fior di latte, garlic, basil, and herb oil

Pesante
23.00 |
Crushed San Marzano tomatoes, fior di latte, asiago, pecorino romano, grana padano, and black truffle paste

Mare e Monti
24.00 |
Crushed San Marzano tomatoes, grilled shrimp, Italian parsley, rapini, garlic, oregano, and preserved chillies


PIZZE BIANCHE (12 inch)
Tartufo
20.00 |
Mixed forest mushrooms, fior di latte, truffle cream, and roasted garlic

Bufalina
23.00 |
Buffalo mozzarella, Prosciutto di Parma D.O.P., arugula, charred tomatoes, grana padano, basil, and garlic
Anatra
20.00 |
Duck confit, red wine poached pears, walnuts, fior di latte, and rosemary
Mele e Miele
20.00 |
Green apples, walnuts, gorgonzola, speck, fior di latte, drizzled with honey
Salsiccia Italiana
20.00 |
Italian sausage, caramelized onion, rapini, black olives, preserved chillies, and fior di latte
Pollo al Pesto
21.00 |
Grilled chicken, basil pesto, caramelized onion, cherry tomatoes, for di latte, and smoked provolone
DESSERT
Tiramisu
9.00 |
Traditional Italian layered dessert with ladyfingers, espresso, mascarpone and a dusting of cacao
Cannoli
8.00 |
Sicilian pastry filled with ricotta, crushed pistachio, and candied orange peel
Panna Cotta
8.00 |
Panna Cotta (chef choice flavour)
Gelato
8.00 |
Seasonal selection of authentic Italian gelato





* Menu items and prices are subject to change without notice and are displayed for informational purposes only.