Menus
ANTIPASTI
Olive Miste
| 10.00 |
Marinated mixed olives served warm
INSALATE
Insalata di Campo
| 14.00 |
Arugula salad, pears, cherry tomatoes, pecorino romano, and honey balsamic vinaigrette
Cavolo Nero
| 15.00 |
Kale salad with quinoa, green apple, candied pecans, goat cheese, and lemon champagne vinaigrette
Burrata
| 18.00 |
Burrata, vine tomatoes, basil pesto, and balsamic glaze
PASTA
Casarecce Pesto
| 18.00 |
Casarecce pasta, basil pesto, salted ricotta, roasted cherry tomatoes, and pine nuts
Tonnarelli Cacio e Pepe
| 18.00 |
Homemade tonnarelli, white truffle paste, pecorino and black pepper
Gnocchi al Pomodoro
| 19.00 |
Homemade potato gnocchi, San Marzano tomato sauce, and burrata
RISOTTI
Risotto ai Funghi
| 23.00 |
Carnaroli Rice with mixed forest mushrooms, white wine and parmigiano reggiano, white truffle oil
CONTORNI
Roasted fingerling potatoes
| 5.00 |
Sautéed organic greens
| 5.00 |
Sautéed Rapini
| 6.00 |
PIZZE ROSSE (12 inch)
Margherita D.O.P.
| 18.00 |
The classic Neapolitan pizza with crushed San Marzano tomatoes, fior di latte and basil
Marinara
| 16.00 |
Crushed San Marzano tomatoes, garlic, oregano, basil, olive oil
Casareccia
| 20.00 |
Crushed San Marzano Tomatoes, housemade sausage, rapini, fior di latte, basil, garlic, preserved chillies
Diavola
| 20.00 |
Crushed San Marzano tomatoes, spicy soppressata, black olives, preserved chillies, fior di latte, and basil
Napoletana
| 18.00 |
Crushed San Marzano tomatoes, anchovies, capers, olives, preserved chillies, basil, fresh oregano, and garlic
Oro
| 23.00 |
Crushed San Marzano tomatoes, pepperoni, housemade sausage, nduja sausage, fior di latte, garlic, basil, fresh oregano, and coriander vinaigrette
Capodichino
| 20.00 |
Capodichino
Crushed San Marzano tomatoes, housemade nduja sausage, roasted peppers, buffalo mozzarella, and basil
Crushed San Marzano tomatoes, housemade nduja sausage, roasted peppers, buffalo mozzarella, and basil
Ortolana
| 20.00 |
Crushed San Marzano tomatoes, spinach, roasted peppers, mixed forest mushrooms, fior di latte, garlic, basil, and herb oil
Pesante
| 23.00 |
Crushed San Marzano tomatoes, fior di latte, asiago, pecorino romano, grana padano, and black truffle paste
Mare e Monti
| 24.00 |
Crushed San Marzano tomatoes, grilled shrimp, Italian parsley, rapini, garlic, oregano, and preserved chillies
PIZZE BIANCHE (12 inch)
Tartufo
| 20.00 |
Mixed forest mushrooms, fior di latte, truffle cream, and roasted garlic
Vegetarian Vegan Dairy Free Spicy Spicy: Mild* Menu items and prices are subject to change without notice and are displayed for informational purposes only.